Our products are freshly made and require 24 hours production time.A minimum of $10 purchase applies
Coarse ground pork with a hint of nutmeg
1.5Kg
$38.00
Hen thighs, citrus-herb Wildfire marinate
1.6 Kg
$40.00
South American style cap rump
$50.00
Coarse ground prime Angus beef
6 packs
$36.00
Thick cut, warm species Wildfire marinate
1.2kg
$35.00
Overnight slow-cooked, lemon, olive oil
1.8 kg
$80.00
Rosemary, garlic, lemon, virgin oil
$60.00
2 kg
$90.00
Slow-cooked, pork loin and belly pork, stuffed with Wildfire sausages
Homemade Brazilian puff cheese rolls
10 packs
$20.00
Lemon, garlic, fresh herbs
1 kg
With shredded parmesan
Mixed Porcini mushroom ragout, Parmigiano, herbs
4 guests serving
Fennel, carrot, cabbage, buttermilk dressing
Cooked over the fire pit, seasonal vegetables, field mushroom, vine tomatoes, salsa verde
$30.00
Chopped fresh herbs, garlic, olive oil, vinegar
Single-serve
$3.00
Grated fresh horseradish, whipped cream, vinegar and salt
Smoked chipotle pepper, English mustard
Homemade ketchup
Whole egg homemade mayo, garlic
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222 Ponsonby Road
Ponsonby
Auckland
New Zealand 1011
09 353 7595 - Auckland04 381 3434 - Wellington
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